Mat!!!

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Mie Goreng recipe - Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish. It fits my busy schedules and doesn’t compromise on the taste. You can also use the same paste to make nasi goreng, or fried rice. #30-minutemeals #noodles

Mie Goreng recipe - Here is my mie goreng (Indonesian Fried Noodles) recipe. Please take note that this is a very simple version of this iconic Indonesian dish. It fits my busy schedules and doesn’t compromise on the taste. You can also use the same paste to make nasi goreng, or fried rice. #30-minutemeals #noodles

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes added with only small amount of mashed meat or corned beef.

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes added with only small amount of mashed meat or corned beef.

Sambal Kecap (Sweet Soy Dipping Sauce)  Recipe - Saveur.com~  Can't eat a egg roll without a great sauce~

Sambal Kecap (Sweet Soy Dipping Sauce)

Sambal Kecap (Sweet Soy Dipping Sauce) Recipe - Saveur.com~ Can't eat a egg roll without a great sauce~

Street food/Yogyakarta, Indonesia.  Nasi Pecel, empal ....  yum!

Street food/Yogyakarta, Indonesia. Nasi Pecel, empal .... yum!

Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD.

Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD.

Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried)

Martabak telur (egg with ground mutton or beef and green onion wrapped in similar to spring rolls wrapper and fried)

Fried Spiced Tempe | Tempe is the soul of Indonesia Culinary.  This is one of the food ingredients that almost every week is served on our dining table. When were abroad, many times it made us homesick when we missed it.

Fried Spiced Tempe | Tempe is the soul of Indonesia Culinary. This is one of the food ingredients that almost every week is served on our dining table. When were abroad, many times it made us homesick when we missed it.

Gado Gado Indonesian Salad. The sauce is amazing!

Gado Gado Indonesian Salad. The sauce is amazing!

Tempe (soybean cake) from Indonesia. Believed to have existed since 2,000 years ago, tempe once was a fermented food from soybean originally made in China and brought to the island of Java in the form of what we know as today’s soy sauce (kecap). Ancient Javanese then modified the process of making it, later used almost similar name to tumpi (white colored traditional food from sago) to name this soon-becoming-popular dish from Indonesia.

Tempe (soybean cake) from Indonesia. Believed to have existed since 2,000 years ago, tempe once was a fermented food from soybean originally made in China and brought to the island of Java in the form of what we know as today’s soy sauce (kecap). Ancient Javanese then modified the process of making it, later used almost similar name to tumpi (white colored traditional food from sago) to name this soon-becoming-popular dish from Indonesia.

Pandan Chiffon Cake - delicious recipes    http://www.indochinekitchen.com

Pandan Chiffon Cake - delicious recipes http://www.indochinekitchen.com


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