I love LOVE pisang goreng (fried bananas), and I am sure this is among Indonesian most favorite food. Pisang goreng is popular eaten as snack, breakfast item, or pretty much anytime of the day. It is more traditional to use pisang kepok, but regular banana (like the one in picture) …

Indonesian pisang goreng (fried bananas) is popular eaten as snack, breakfast item, or pretty much anytime of the day.

Sambal Oelek (20 fresh, red chillies/cayenne pepper, 12 shallots, 4 cloves garlic, 1 fresh tomato, 1 ½ teaspoons brown sugar, 1 tsp salt, 1 teaspoon toasted shrimp paste, 4 tablespoons coconut oil and cheek of lime to serve)

Sambal Oelek fresh red chillies/cayenne pepper 12 shallots 4 cloves garlic 1 fresh tomato 1 ½ teaspoons brown sugar 1 tsp salt 1 teaspoon toasted shrimp paste 4 tablespoons coconut oil and cheek of lime to serve)

It's called "Nasi Tumpeng". The shapes of the rice is seems like a mountain. So magnificent!!

It's called "Nasi Tumpeng". The shapes of the rice is seems like a mountain. So magnificent!

Otak-otak~ Usually made from Spanish mackarel fish paste or Milkfish, spiced and wrapped in banana leaves, then grilled and served with peanut sauce.

Otak-Otak - [Indonesian] Grilled Fish Cakes wrapped in Banana leaves with spicy peanut sauce

resep kekian udang - http://resep4.blogspot.com/2013/05/resep-kekian-udang.html

resep kekian udang - http://resep4.blogspot.com/2013/05/resep-kekian-udang.html

indonesian food recipes: Perkedel Jagung (Corn Fritters)

Ingredients: sweet corn kernels from 3 corns. flour 1 cup of oil for frying Spice Paste Ingredien.

Soto Mie: Indonesians traditional food. Made of noodles, beef, and coconut milk for the sausage. Try this!  #Indonesian Food

SOTO MIE BOGOR (Bogor noodle soup) with spring rolls. especially when we added with vinegar, sweet soy sauce and lots of chilli sauce.

Indonesian cuisine : Pisang molen

Pisang molen, Banana's in a blanket or Banana wrapped in pastry dough - Indonesian cuisine.

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