Soto Ajam - DoorEten
I remember eating this is Indonesia!!!
[Indonesian Traditional Food] Ketan Serundeng - Sticky Rice Balls with Spicy Grated Coconut
Ayam Kalio Padang - Half Way Chicken Rendang
Achar hu: fried fish marinated in turmeric-vinegar oil with garlic, ginger and chilies
Moluccan: Papeda (made from sago, the glue-like substance) and Pindang Kuning (Fish soup). Mix it and enjoy real Melanesian food.