Jakarta Enak

Linda Andrianie
60 Pin27 Pengikut
Klepon - Sweet Rice Balls Stuffed with Palm Sugar - Indonesian food

Klepon - Sweet Rice Balls Stuffed with Palm Sugar - Indonesian food

[Indonesian Food] Klepon - Sweet Rice Balls Stuffed with Coconut Sugar

[Indonesian Food] Klepon - Sweet Rice Balls Stuffed with Coconut Sugar

Indonesian mocha layer cake

Indonesian mocha layer cake

cendol......a dessert with coconut milk, a worm-like jelly made from rice flour with green food coloring, red beans, shaved ice and palm sugar

cendol......a dessert with coconut milk, a worm-like jelly made from rice flour with green food coloring, red beans, shaved ice and palm sugar

sago gula melaka

Sago Pudding with Palm Sugar (Sago Gula Melaka

sago gula melaka

BATAGOR. from West Java Fishcake and dumpling. It is traditionally made from tenggiri (wahoo) fish (consist of fried meatball, fried tofu, potatoes, cabbages, eggs, some kind of pored with peanut spicy sauce with lime). Batagor is actually an abbreviation of Bakso Tahu Goreng.

BATAGOR. from West Java Fishcake and dumpling. It is traditionally made from tenggiri (wahoo) fish (consist of fried meatball, fried tofu, potatoes, cabbages, eggs, some kind of pored with peanut spicy sauce with lime). Batagor is actually an abbreviation of Bakso Tahu Goreng.

YUMMY corner: [Indonesian Traditional Food] Gemblong - Deep Frie...

YUMMY corner: [Indonesian Traditional Food] Gemblong - Deep Frie...

Indonesian Bika Ambon cake #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/ — my opinion: It's indonesian best traditional cake

Indonesian Bika Ambon cake #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/ — my opinion: It's indonesian best traditional cake

Cilok: steamed chewy balls made from tapioca starch--in some parts of Indonesia it is grilled. the taste is savory, and usually served with spicy peanut paste (saus kacang) and soy sauce (kecap).

Cilok: steamed chewy balls made from tapioca starch--in some parts of Indonesia it is grilled. the taste is savory, and usually served with spicy peanut paste (saus kacang) and soy sauce (kecap).

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