Breakfast Cupcakes: loaded w eggs, hash browns, cheese & smoky bacon. perfect for a shower or brunch. Another Option: Use strips of uncooked bacon as cupcake liners and line the cup, then fill with eggs and such. Bake and Eat!
frozen shredded hash browns cup melted butter 1 ounce) can of cream of chicken soup 1 pint of sour cream cup onion finely chopped 2 cups grated colby cheese teaspoon pepper oven to all ingredients together. in a greased casserole dish. for 45 Minutes.