Nachi Nadia

Nachi Nadia

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When I came across this crispy pan fried ddeokbokki (spicy rice cake) recipe, I was immediately sold. I was so attracted to the color of this dish (like a moth to light), I knew I had to make it. To be honest, I wasn’t too hopeful on the taste. Normally, the ddeokbokki I know is served in a pool of spicy sweet chilli sauce and even though the sauce is slurpingly-good, the rice cake usually left me with little to desire.

When I came across this crispy pan fried ddeokbokki (spicy rice cake) recipe, I was immediately sold. I was so attracted to the color of this dish (like a moth to light), I knew I had to make it. To b(Korean Food Recipes)

꽈리고추 멸치볶음 Ggwaribochu myulchibokeum (Stir fried mini anchovy with Ggwari chili (Korean wrinkled chili, shishito pepper) [PHOTO]

꽈리고추 멸치볶음 Ggwaribochu myulchibokeum (Stir fried mini anchovy with Ggwari chili (Korean wrinkled chili, shishito pepper) [PHOTO]

myulchi bokkeum – korean stir-fried anchovies | The Domestic Goddess Wannabe

My friend made these Korean anchovies, and posted a picture of it. I saw the picture, and I started salivating. You see, I have a weakness for ikan bilis (anchovies) and chili.

Inspired by a Chinese New Year classic featuring abalone, this recipe tops blanched Chinese mustard greens with mushrooms and crisp, golden pan-fried tofu, cooked together in a flavorful blend of vegetable stock, soy sauce, Shaoxing wine, and toasted sesame oil. We use a combination of assorted fresh mushrooms and dried shiitakes—once the shiitakes have been rehydrated in water, that soaking liquid goes back in the pan to help flavor the sauce.

Inspired by a Chinese New Year classic featuring abalone, this recipe tops blanched Chinese mustard greens with mushrooms and crisp, golden pan-fried tofu, cooked together in a flavorful blend of vegetable stock, soy sauce, Shaoxing wine, and toasted sesame oil. We use a combination of assorted fresh mushrooms and dried shiitakes—once the shiitakes have been rehydrated in water, that soaking liquid goes back in the pan to help flavor the sauce.

Hasselback Cheese Puff-Fried Chicken

Hasselback Cheese Puff-Fried Chicken