Tekwan is a kind of dish that is made from fish, especially tenggiri or gabus fish. This traditional dish originally comes from Palembang, South Sumatera, Indonesia. Tekwan is also known as a type of soup and other variety of Pempek. Why is it another variety of Pempek ?Because simply some ingredients are the same. The soup taste more delicious if it is served warm | V-Samperuru #IndonesianCulinary

Tekwan is a kind of dish that is made from fish, especially tenggiri or gabus fish. This traditional dish originally comes from Palembang, South Sumatera, Indonesia. Tekwan is also known as a type of soup and other variety of Pempek.

CUMI ASIN CABE IJO | Sukamasak - Aneka Resep Makanan | Resep Masakan Indonesia | Berbagi Aneka Resep Favorit Anda

CUMI ASIN CABE IJO | Sukamasak - Aneka Resep Makanan | Resep Masakan Indonesia | Berbagi Aneka Resep Favorit Anda

AYAM GORENG CABE IJO (fried chicken with green chilli sauce - Indonesian food

AYAM GORENG CABE IJO


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