Only 4 ingredients! Quick and easy dip! 1 packet Hidden Valley Fiesta Ranch Dip - (reduce amount for less intense flavor) 10 ounce can Rotel Original (drain excess liquid) 16 oz sour cream 1 cup finely shredded cheddar cheese
This one throws feta up in the mix! Make-ahead holiday appetizers: Slow Cooker Spinach and Artichoke Dip - Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip!
Baked Sweet Onion Cheddar Dip - another pinner wrote "This has been a real hit gatherings! Made a double batch for a meeting last week & I went home with an empty dish, I left out the Tabasco & curry (personal preference) & added some garlic.
Creamy Fruit Dip Recipe A dessert your guests will be amazed by. This tasty dip is so simple to make! Ingredients 1 pkg Cream Cheese, softened 1 jar Marshmallow Cream 1 cup Powdered Sugar Mix all ingredients until combined.
Queso Blanco Dip (White Cheese Dip), The Second and Final Attempt! This recipe came from someone who actually worked at a Mexican restaurant and passed along this recipe on how to make Queso Blanco Dip (white cheese dip) like they do in their restaurant.
Rotel Corn Dip - one drained can white corn, 1 block cream cheese, and 1 almost drained can of Rotel. Put it in a glass bowl and microwave it one minute at a time till hot and melted. Serve with corn chips and keep warm in a small crockpot
one large log of fresh mozzarella, cut into cubes. package of cherry tomatoes, cut in half. handful of fresh basil, slice it into strips. Cook at 350 degrees until cheese is completely melted and bubbly. Serve with french bread.