Steam Recipes

Sweet Thai Coconut Mango Sticky Rice Bites - This is a simplified recipe that has great flavor. Gluten Free and almost paleo! First time I had this I fell in love! Had to find a way to make it at home with easy to find ingredients. This is easy and delish!

Last week I just re-visit to Ho Chi Minh Vietnam, this time I brought my kids and mother along. It was a short trip, our main purpose was ...

Assalamualaikum Selamat tengahari semua.. Ada yang kurang sihat ke hari ni? Kalau yang tak sihat tu kenalah rajin-rajin makan ubat. Permakanan pun kena jaga juga. Almaklumlah sekarang ni cuaca tak menentu, kadang hujan kadang panas terik. Musim buah-buahan juga merancakkan lagi penyakit-penyakit untuk menyerang tubuh badan. Ditambah-tambah lagi udara yang tidak sihat dengan masalah jerebu dan pencemaran. Oleh itu pandai-pandailah kita menjaga kesihatan tubuh badan supaya kita tidak di serang…

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Kueh lapis is a colourful kueh that's steamed layer by layer. Traditionally, there're 9 layers. That's why it's called 九层糕 in Chinese, which means 9-layer cake. Kueh lapis is sweet, and it tastes of coconut milk and pandan leaves. Tapioca starch, the main ingredient, makes the texture chewy and elastic.

Beehive Steamed Cake

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At first browse through this recipe, I found it quite complicated. But once i have organised the required ingredients orderly, it took me less than half an hour to make this beautiful kuih (excluding the steaming time). I brought some for my " taiji rouli qiu"（太极柔力球）members. I got good feed back from them. I like the texture of the kuih. And it is not very sweet just nice for my taste bud. It is an ideal snack for afternoon tea. Recipe: adapted from "Old-Fashioned Kuih-Muih" - by Wong Sip…

This is one of my most sought after Filipino delicacy that I want my relatives and friends to bring home as a “pasalubong” to me. Usually, you can bring this luscious food as a treat wh…

What it is: Sweet coconut cake.Why it's awesome: Rice flour + coconut cream = a Filipino Christmastime treat that's delicious enough to eat year-round. Recipe here.

Since it's already November, I feel excited that Christmas is coming soon. Eventhough we won't be in the Philippines to celebrate it, I'm ju...

For many of us dessert is the final and most important part of any meal. Filipino desserts are particularly unique and extraordinary. Here’s an interesting line up of the most popular dessert recipes from that country. Filipino Dessert Recipe Galore Carioca Tuck into these delicious mini balls that have an appealing texture and spectacular taste. Gluten-free sweet rice flour and additional sugar can be added to the recipe as per choice. Preparation Time: 10 minutes Cooking Time: 5 minutes…

Pichi-pichi is a Filipino dessert made of coconut and cassava or kamoteng kahoy, another delicious cake or “puto” enjoyed by many Filipino, especially in parties.

Sapin sapin is a sticky rice cake from the Philippines, it originated in a northern province called Abra. The name came from the word sapin which means sheets or layer, it is also the main characteristic of this rice cake, its vibrant multi coloured layers.

Banana Fritters | OMGChocolateDesserts.com | #banana #fritters #desserts

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