durian pancake from Medan, Indonesia

The crepe batter was pretty thick. Maybe because i used canned coconut milk? I used 400 cc, thinned out to using milk. Next time will thin out using water and higher ratio of water ((said pinner))

GUDEG. ( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek), Traditional food from Yogyakarta, Indonesia ).

( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek)

Soto Betawi

Soto Betawi - Jakarta Beef Soup in Coconut Milk.Special Food from Jakarta

gudeg komplit - yogyakarta - indonesia

GUDEG The Most Popular Food from YogyakartaSince many years ago, gudeg, traditional food made from young jackfruit, has been the most popular food in Yogyakarta. Not only in gudeg

Rawon from Surabaya,Indonesia

Rawon or Rawon Rice (when served with rice) - is a strong rich tasting traditional Indonesian beef black soup.Originally from Surabaya in Indonesian province of East Java

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