Kueh - These are bit-sized snacks/ desserts food you commonly found in Singapore. It is made from rice or glutinous rice and, we love it!
puah-kiam-ti-chang/Coffee and poppy cream: 1 cup of milk 1 tablespoon of soluble coffee (powdered or granular) 3 yolks 110 g of fine sugar for baking 1 tablespoon of potato starch 250 g of butter 70 g dry and ground poppy
How to make Nyonya rice dumpling 粽子, by RWScoop
Bee Koh Moy (Bubur Pulut Hitam) Sweet Black Sticky Rice with Salted Coconut Milk Topping