INDONESIAN FOOD - Rempeyek Kacang...my Grandmother used to make these

Rempeyek Kacang - A Indonesian peanut snack which is delicious as a snack with your aperative as well as a small accomplicement with your meal. It looks like a small thin "cookie" and is prepared much in the same way as American pancakes.

Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf

Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf. this is one of indonesian food which i like.

Kue Ku

Kristy's Ang Ku Kuih / Malaysian Style Sweet Rice Cake Filled With Mung Bean Paste Recipe (Elra's Cooking)

Kue Putu [Indonesian Putu Bamboo Cake].......Beautiful!  @endy daniel

Kue Putu or Putu Bamboo is an Indonesian traditional cake, consists of palm sugar wrapped with rice flour. it& cooked by steaming it i.

Martabak Manis Coklat Keju (Sweet Martabak with Chocolate and Cheese) - or what we call it in Surabaya, Terang Bulan

Martabak Manis Coklat Keju (Sweet Martabak with Chocolate and Cheese) - or what we call it in Surabaya, Terang Bulan

[Indonesian Traditional Food] Ketan Serundeng - Sticky Rice Balls with Spicy Grated Coconut

[Indonesian Traditional Food] Ketan Serundeng - Sticky Rice Balls with Spicy Grated Coconut. I love this food since i was a child.

Wajik (read: "waa-jeek") - Brown Sticky Rice Cake. Wajik literally means diamond shape. It is made of glutinous rice and flavored by caramelized palm sugar and coconut milk.

Wajik literally means diamond shape. It is made of glutinous rice and flavored by caramelized palm sugar and coconut milk.

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