Shrimp Etouffee - PB + P Design
Cajun Shrimp Etouffee _ A thick, hearty, slightly spicy shrimp dish with flavors of aromatic onions, celery, green bell peppers, tomatoes, garlic, thyme, & Cajun seasoning, & served with rice. It is a classic New Orleans dish. This is my favorite Southern recipe I have made so far, next to my Southern Biscuits! #Cajun #Shrimp
Slow Cooker Cheesey Jambalaya Dip
Creamy, melty Velveeta is the secret to bringing out those Creole flavors with this easy, cheesy dip.

VELVEETA