Andrea Fulton

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10 following
Kitchener, ON  ·  I love to cook and to make great meals in the great out of doors!
Andrea Fulton
More ideas from Andrea
World's Best Tzatziki

Tzatziki, a simple and classic Greek sauce. Great for gyros, salads, or dipping // Live Eat Learn (Greek Dip Recipes)

Spinach Salad with Warm Bacon Dressing - delicious and even my anti-spinach husband liked it thanks to the bacon.

Spinach Salad with Warm Bacon Dressing - delicious and even my anti-spinach husband liked it thanks to the bacon. Dressing is amazing. Sub red wine for red wine vinegar. Easy to reduce size of sale for Mushrooms would be awesome raw.

Spinach Salad with Warm Bacon Dressing - delicious and even my anti-spinach husband liked it thanks to the bacon.

Spinach Salad with Warm Bacon Dressing - delicious and even my anti-spinach husband liked it thanks to the bacon. Dressing is amazing. Sub red wine for red wine vinegar. Easy to reduce size of sale for Mushrooms would be awesome raw.

Bánh mì (Vietnamese sandwich consisting of grilled/bbq meat, pickled carrots, cilantro, peppers, cucumbers, all in a toasted french baguette).

Pork Meatball Banh Mi - Bahn mi is a Vietnamese term for all kinds of bread. Of all the dishes to result from the French influence on the Vietnamese culture, the banh mi sandwich is one of the tastiest.

This is the kitchen hack that will make you feel like a master chef!

30 second mayonnaise 1 whole egg (use pasteurized for safety) at room temperature 1 cup mild oil, like safflower, canola, or pure olive oil 1 mason jar or other jar that is just wide enough to fit your immersion blender (I used a Kerr Wide Mouth Pint Jar)