Spicy red chicken with chili powder, ginger, cinnamon, lemongrass, & coconut milk

Ayam Masak Merah ~ Spicy red chicken with chili powder, ginger, cinnamon, lemongrass, & coconut milk

An easy step by step version of Mie Goreng. For those days when you have a craving for the dish you got tired of eating while in Indonesia :0) I would add some crushed up Thai peppers to spice it up and of course add a fried or scrambled egg to the top. I used chopped up pine nuts in place of candlenuts.

Mie Goreng Java (Javanese Fried Noodles)

Mie Goreng Java Recipe - (Javanese Fried Noodles) --substitute macadamia nuts for candlenuts

Sambal Telur (Egg Sambal) recipe - To make sambal telur, I’d boil some eggs and then sauté them with sambal so they are nicely coated with it. Sambal telur is a quick and easy recipe but exceptionally pleasing! #malaysian #eggs

Sambal telur or egg sambal is a delicious Malaysian recipe. Combining cooked sambal with hard boiled eggs, sambal telur or egg sambal is great with rice.

SAMBAL IKAN TERI / ANCHOVIES WITH CHILI SAUCE

Dried anchovies with peanuts and chili / sambal ikan teri

Pempek Palembang - savoury fishcake delicacy from Palembang, Indonesia. Made of fish and tapioca, served with yellow noodles and a dark, rich sweet and sour vinegar sauce. #Indonesian #traditional #food

Pempek Palembang - savoury fishcake delicacy from Palembang, Indonesia. Made of fish and tapioca, served with yellow noodles and a dark, rich sweet and sour vinegar sauce.

Humble Indonesian Dish | Traditional Fried Chicken, Sauted BeanSprout, Kerupuk, Sambal, Served with brown rice | V.Samperuru #IndonesianCulinary.

NASI RAMES (Indonesian humble dish) - Traditional Fried Chicken, Sauted BeanSprout, Kerupuk, Sambal, Served with brown rice

Full of umami flavor and deliciousness! | Food to gladden the heart at RotiNRice.com #RotiNRice

Kangkung Belacan

Kangkung Belacan, a spicy stir fry dish of water spinach flavored with chilies and shrimp paste.

Tahu Gejrot - crisp-fried tofu bathed in a thin, dark sauce flavored with green chili and shallots.

Tahu Gejrot is crisp-fried tofu bathed in a thin, dark sauce flavored with green chili and shallots. A popular street food and getting famous in the country. Super easy to make with the delicious exotic unique flavor

Pinterest
Search