Breakfast Enchiladas with Ham and Peppers breakfast ham/egg enchiladas - very easy. Don't fold in the ends of the tortillas. Leaving them open is part of the miracle of these enchiladas. The egg makes its way inside of the tortillas and bakes in there!
Easy Breakfast Roll-Ups -- a quick, on-the-go breakfast idea for busy mornings. Inspired by breakfast burritos, but the egg is cooked flat like an omelet, instead of scrambled. Less mess because small egg pieces don't fall out!
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.