ESCARGOT. A French recipe of gratinated snail with olive oil & herbs. Dare to try?
Grilled beef frank, w/ regular vegetable, french fries & white sc
Toasted bread, topped w/ mushroom, beef frank & mozarella cheese
With crispy potato chips
Crispy tortilla sheet, topped w/ beef, tomato, onion & cheddar
CHICKEN SAMOSA. Fried pastry stuffed with chicken, peas & potatoes in curry flavor, served with BBQ sauce.
RISOLES BANDUNG. Savory thin crepes with chicken & vegetables ragout inside. Served with chili sauce.
POTATO SKIN. Thin & crispy light meal.
Platter of chicken, snapper, calamary, onion ring & french fries served w/ bbq sc
BITTERBALLEN. Savory chicken mushroom ragout balls.
CRISPY FRIED MUSHROOM, topped with melted mozzarella & served with BBQ sauce
Cubes of chicken breast with tartar sauce
TOAST MONTE CRISTO. 3 slices of french bread, topped with mushroom & mozzarella.