Budi Hartono
More ideas from Budi
How to Stock a Cocktail Bar

Stocking a bar doesn& have to break the bank. Start with the basics, and build from there. Assess your bar supplies each season and before each planned party. In the warmer months, think beer, white wine and light spirits.

Quick And Easy Creamy Herb Chicken, filled with so much flavour, ready and on your table in 15 minutes! You won't believe how easy this is! | https://cafedelites.com

Quick And Easy Creamy Herb Chicken, filled with so much flavour, ready and on your table in 15 minutes! You won't believe how easy this is!

Hot Vanilla Milk (Great cold too!)  Pour four cups of milk into a 1 quart microwave safe container.  Add 1/3 cup of sugar.  Add 1/8 teaspoon of salt.  And last add 2 teaspoons of vanilla.  Mix gently to dissolve the sugar.  Place in the microwave for 5 minutes on high.  Pour into 4 mugs, add marshmallows if desired, and enjoy

Hot Vanilla Milk: 1 c. sugar or brown sugar. Warm the milk in the microwave or on the stove. Optional: top with whipped cream, cinnamon, chocolate sauce or marshmallows.

Homemade Apple Pie Vodka is an easy gift idea for Fall! Simple Apple Pie Vodka…

Homemade Apple Pie Vodka is an easy gift idea for Fall! Simple Apple Pie Vodka makes the best fall cocktail with Apple Pie Spritzer! Apple Pie Vodka, Apple Cider, and Club Soda! SO DELISH!

Autumn Spiced Rum Cider Cocktail - the perfect autumn cocktail! | honeyandbirch.com

Looking for a fall cocktail? Try this autumn spiced rum cider cocktail – the perfect blend of spiced rum, spiced apple cider, hard cider, cinnamon and star anise! Autumn Spiced Rum Cider Cocktail - the perfect autumn cocktail!

This simple, seasonal mule recipe is perfect for any fall weekend. Combine 1.5 oz Crown Royal Vanilla Flavored Whisky and .75 oz lime juice in a shaker with ice. Shake well and strain into a copper mug over fresh ice. Top with 3 oz ginger beer and garnish with lime wheel. Add 2 dashes of aromatic bitters and enjoy this delicious cocktail!

This simple, seasonal mule recipe is perfect for any fall weekend. Combine oz Crown Royal Vanilla Flavored Whisky and oz lime juice in a shaker with ice. Shake well and strain into a copper mug over fresh ice. Top with 3 oz ginger beer and garnish