Colcannon potatoes

Collection by Bernadette

10 
Pins

Cabbage Hash Browns

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31 reviews
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25 minutes
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Cabbage Hash Browns from Delish.com are a great way to start your day with a healthy dose of veggies!

1:22

Southern Potato Salad

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40 reviews
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30 minutes
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Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery.

The Best Crispy Roast Potatoes Ever Recipe

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56 reviews
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1 hour
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These are the most flavorful crispy roast potatoes you'll ever make. And they just happen to be gluten-free and vegan (if you use oil) to boot.

I Just Discovered Melting Potatoes and I’m Officially Serving Them With Everything

This easy cooking method, which turns potatoes into creamy, caramelized coins, is a Pinterest trend I can get behind.

Greek Lemon Garlic Roasted Potatoes

Just a couple unexpected ingredients turn these potatoes into something else!

How to Make Perfect English Style Roasted Potatoes

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67 reviews
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1.5 hours
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How to Make Perfect Roasted Potatoes (English Style Roast Potatoes) - forget mashed!...roast those potatoes! Learn how to create a crispy outside with a steaming fluffy inside every time. Great with roast chicken, beef or pork and wonderful served with roasted garlic and sour cream. Soooo delicious.

Roasted Garlic Butter Parmesan Potatoes

Roasted Garlic Potatoes – Looking for the perfect side for your meal? These epic roasted potatoes with garlic butter parmesan are crispy and golden on the outside and fluffy on the inside. Ba…

mexicanfoodideas.com

For this particular recipe, you will need the following ingredients (feeds 4-6 people): Click Here For Full Recipe

Steakhouse Style Baked Potato {Video} | The Carefree Kitchen

This is a step by step guide on how to make a baked potato, a steakhouse-style baked potato, fluffy inside and crispy, salty, potato skin on the outside.

Colcannon Potatoes

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48 reviews
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60 minutes
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Every Irish family has its own colcannon recipe, since it's a classic dish. My recipe comes from my father's family in Ireland. It's part of my St. Pat's menu, along with lamb chops, carrots and soda bread. —Marilou Robinson, Portland, Oregon