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YUMMY TUMMY: Vendakkai Puli Kuzhambu Recipe / Lady's Finger Kulambu Recipe (with coconut)

Vendakkai Puli Kuzhambu Lady's Finger Kulambu endakkai Puli Kuzhambu or Lady’s Finger Kulambu is a spicy, savory and flavorful okra curry recipe originating in South India. It is popularly served with rice,

Amrood Ki Sabzi is an unusual Rajasthani curry made using just ripened guava in a curd based gravy. You can pair it with any Indian bread. #Indian #Vegetarian #Curry #Rajasthani

Amrood Ki Sabzi is an unusual Rajasthani curry made using just ripened guava in a curd based gravy. You can pair it with any Indian bread.

Besan – Whole wheat Parathas - A delicious parathas, best with pickles, curd . . Makes: 8 Ing...

Besan – Whole wheat Parathas - A delicious parathas, best with pickles, curd . . Makes: 8 Ing...

Green peas Rotis / Mutter Rotis - A delicious & nutritious rotis , made of green peas (fresh mutter),...

Green peas Rotis / Mutter Rotis - A delicious & nutritious rotis , made of green peas (fresh mutter),...

Mushroom Kurma (Gravy)” - A spicy and mouthwatering Indian gravy. It has a nice meaty flavor from the mushrooms and the spiciness from the pepper corns are just what is needed to tingle your taste buds. Perfect to have as a side for idli / dosa / chapati...

Mushroom Kurma (Gravy)” - A spicy and mouthwatering Indian gravy. It has a nice meaty flavor from the mushrooms and the spiciness from the pepper corns are just what is needed to tingle your taste buds. Perfect to have as a side for idli / dosa /

Onion Ckicken Fry/Chicken Dry Masala

Chicken is my husband favorite dish. Specially if it is fried chicken, he will be praising me the whole day for it. But i stay away from.