Beef-Stuffed Shells with Creamy Ricotta Filling
These Beef-Stuffed Shells with Creamy Ricotta Filling are a comforting, Italian-inspired dish featuring tender pasta shells stuffed with a flavorful mixture of seasoned ground beef, creamy ricotta, and mozzarella. Topped with marinara sauce and baked to perfection, this dish makes for a cozy, family-friendly meal!
Copycat Olive Garden Ravioli Carbonara
Recreate Olive Garden's famous ravioli carbonara at home! This creamy dish features tender cheese ravioli tossed in a rich garlic carbonara sauce with Parmesan, mozzarella, and crispy bacon bits. Ready in just 30 minutes, it’s perfect for a restaurant-style dinner at home. Key Ingredients: 2 cups cheese ravioli 1 cup heavy cream ½ cup mozzarella cheese ¼ cup bacon bits Indulgently rich and creamy, this copycat recipe delivers classic Italian flavors that are sure to impress your family or dinner guests.
Pasta with Bacon and Peas
This recipe for Pasta with Bacon and Peas is so simple, but don't be fooled: the addition of an easy emulsified sauce makes these homey ingredients punch way above their weight. This is 20 minute dinner perfection, tailor made for those nights when you just don't know what else to make.
Pasta alla Papalina (Creamy Ham and Peas Pasta)
Pasta alla papalina is a creamy ham and peas pasta that’s easy to make and beyond delicious. Think of these fettuccine alla papalina as carbonara on steroids, with lots of parmesan cheese, ham instead of guanciale, and a surprise ingredient in the form of peas.
Farfalle with Peas, Ham, and Cream
Farfalle with peas, ham, and cream is a quick and easy Italian dinner recipe that can be made in less than 20 minutes. Farfelle, better known as bow tie pasta, is paired with peas, ham, and cream for a delicious lunch or dinner that everyone will enjoy. This creamy pasta is super simple to make and a great way to use any leftover ham that you may have.
