An easy step by step version of Mie Goreng.  For those days when you have a craving for the dish you got tired of eating while in Indonesia :0)  I would add some crushed up Thai peppers to spice it up and of course add a fried or scrambled egg to the top.  I used chopped up pine nuts in place of candlenuts.

Mie Goreng Java (Javanese Fried Noodles)

Mie Goreng Java Recipe - (Javanese Fried Noodles) --substitute macadamia nuts for candlenuts

Bakso  INDONESIAN FOOD | INDONESIAN CUISINE

Bakso 1 kg minced flank beef 200 – chicken breast 7 cloves of garlic (sliced and fried) 1 tsp fried onion 1 egg 300 gr tapioca flour salt and pepper very cold water

INDONESIAN FOOD - Lemper Ayam (Chicken wrapped in sticky rice)

This is the most beautiful lemper I have ever seen! INDONESIAN FOOD - Lemper Ayam (Chicken wrapped in sticky rice)

Indonesian Food - Putu Ayu Indonesian traditional food made of flour, it is sweet and has fragrant smell of pandan aroma. The green color comes from pandan leaf  extract, or natural green pigment from suji leaf

Indonesian Dessert - Putu Ayu Indonesian traditional food made of flour, it is sweet and has fragrant smell of pandan aroma. The green color comes from pandan leaf extract, or natural green pigment from suji leaf

[Indonesian Food] Wedang Ronde - Ginger Ronde Drink

Wedang Ronde - Ginger Ronde Drink of Indonesia. a popular dish from Java Island, it's good when it's cold after the rain

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