Ayam Penyet is a classic Indonesian dish.  It is fried chicken that is smashed down to give it a softer texture, and marinated with peppers and herbs.

Ayam Penyet is a classic Indonesian dish. It is fried chicken that is smashed down to give it a softer texture, and marinated with peppers and herbs.

Bakso is the Indonesian version of a meatball.  It’s usually made from sliced beef, but can also take the form of chicken, fish or shrimp.

Bakso is the Indonesian version of a meatball. It’s usually made from sliced beef, but can also take the form of chicken, fish or shrimp.

Seafood at Jimbaran Beach

Seafood at Jimbaran Beach

Seafood at Jimbaran Beach

Seafood at Jimbaran Beach

Tahu Goreng Lengkuas – Fried Tofu in Galangal

Tahu Goreng Lengkuas – Fried Tofu in Galangal

Babi Guling   Spécialité balinaise : cochon de lait rôti à la broche.

Babi Guling Spécialité balinaise : cochon de lait rôti à la broche.

A cousin to Mee Gorene is Nasi Goreng.  This one means “fried rice” in Indonesian, and it’s considered the national dish of Indonesia.  It’s just that damn tasty!

A cousin to Mee Gorene is Nasi Goreng. This one means “fried rice” in Indonesian, and it’s considered the national dish of Indonesia. It’s just that damn tasty!

This is a kind of dumpling that is made of rice.  It’s commonly found in the Philippines, Singapore, Malaysia, Indonesia and Brunei.

This is a kind of dumpling that is made of rice. It’s commonly found in the Philippines, Singapore, Malaysia, Indonesia and Brunei.

Indonesian Spices Market

Indonesian Spices Market

Seafood at Jimbaran Beach

Seafood at Jimbaran Beach

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