Balinese Chicken (Ayam Pelalah) recipe - This chicken is an everyday dish as well as a ceremonial staple. Balinese food is spicy and calls for numerous spices in the preparation process, but it's well worth it!
Balinese Festival Food.
Cassava Leaf Stew: I recently tried this for the first time and let me just say AMAZING! Taste better than southern greens--taste just like Glory Greens minus all the sodium. No special spices are really needed, use what you have on hand to taste.
Balinese Food in Nusa Dua Bali
Ayam Betutu - Balinese style chicken
Eggs with Traditional Balinese Spice Paste (Taluh Mepindang)