Leonita Bundilcad

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Leonita Bundilcad
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Apple Cider Vinegar Foot Soak – Benefits and Recipes #BodyDetoxFootSoak

Apple Cider Vinegar Foot Soak – Benefits and Recipes #BodyDetoxFootSoak

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78384ad099fe640cfcaf46f1bce347b1.jpg 690 × 1 968 pixels

Lady Autumn Ingredients (serves four-4 oz jars) - 1 medium butternut squash, sliced lengthwise - 1 banana - 1/2 tsp cinnamon Sprinkle cinnamon on both halves of butternut squash. Place “face” up on pan and roast at 375 degrees for 25 min. Scoop out “meat” and puree with banana until desired consistency (add liquids if necessary). Serve to happy, hungry foodie baby!

Lady Autumn Ingredients (serves four-4 oz jars) - 1 medium butternut squash, sliced lengthwise - 1 banana - 1/2 tsp cinnamon Sprinkle cinnamon on both halves of butternut squash. Place “face” up on pan and roast at 375 degrees for 25 min. Scoop out “meat” and puree with banana until desired consistency (add liquids if necessary). Serve to happy, hungry foodie baby!

A well balanced puree packed full of goodness thanks to …

A well balanced puree packed full of goodness thanks to …

Pumpkin + Chicken + Parsnip + Ginger Puree - Organic Baby Food Recipe A bright and colorful puree that is loaded with the seasons best ingredients for a full meal for baby.

Pumpkin + Chicken + Parsnip + Ginger Puree - Organic Baby Food Recipe A bright and colorful puree that is loaded with the seasons best ingredients for a full meal for baby.(How To Make Chicken For Baby)

Immune-Boosting Chicken, Parsnip, Butternut Squash and Cinnamon Baby Puree Recipe | 6-8 Months

When my son turned 4 months old, I knew he was ready for solid (super mashed, pureed) baby food; he had 2 teeth, he was confidently crawling without his belly touching the ground, he was showing in…