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Best Cake Recipes

Let’s explore all the best cake recipes to satisfy every sweet craving! Think classic chocolate cakes, moist vanilla layers, and dreamy buttercream frosting. Whether it’s a birthday celebration, holiday gathering, or just because you love baking, these cakes are perfect for any occasion. We’re talking rich flavors, fluffy textures, and stunning designs that are sure to impress. From simple loaf cakes to elegant layer creations, we’ve got all your cake needs covered!

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Chefalina.com | Gluten-Free recipes, classes and membership

a slice of lemon meringue pie on a plate

Gluten-Free Lemon Meringue Pie

If you’re a pie lover but need to follow a gluten-free diet, you don’t have to miss out on the deliciousness of a classic lemon meringue pie! This tangy and sweet dessert can be made gluten free with just a few simple substitutions.

there are cupcakes with white frosting and pink flowers on the top one

Gluten Free Passionfruit Cupcakes

These gluten free passionfruit cupcakes are a tropical treat that encapsulates the exotic and tangy essence of passionfruit. These cupcakes offer a delightful combination of a moist and fluffy crumb infused with the distinctive flavor of passionfruit, creating a sensory experience that transports you to a sun-kissed paradise.

Gluten Free Chocolate Bundt Cake

With this Gluten-Free Chocolate Bundt Cake recipe, you can have your cake and eat it too, without worrying about gluten. Treat yourself and your loved ones to this decadent dessert that proves gluten-free can be just as delicious as its traditional counterparts.

Gluten-Free Coconut Tres Leches Cake

Tres Leches cake is a popular dessert in Latin American cuisine. It is a light cake that is soaked in three types of milk: evaporated milk, condensed milk and heavy cream. The cake is then topped with whipped cream and, sometimes, fresh fruit. The result is a delicious and moist cake that is perfect for any occasion.

Gluten Free Hummingbird Cake

Hummingbird Cake is a beloved Southern dessert that’s renowned for its delightful blend of flavors and textures. Originating from Jamaica, this tropical-inspired cake is rich, moist, and filled with the natural sweetness of bananas, pineapples, and a hint of warm spices. The name “Hummingbird” is said to reflect the cake’s sweetness, which is likened to the nectar that hummingbirds seek.

a slice of cheesecake on a plate with cranberry sauce

Gluten- Free NY Cheesecake

Ultimate Vegan Pie Crust

This pie crust is an adaptation of my original Fool Proof Pie Crust and is one of those recipes that you will use over and over again. It is so simple to make and gives you perfect results every time. It is great for all kinds of single and double crust pies, both sweet and savory. This recipe can be made in a stand mixer or food processor but I prefer the stand mixer and it is the way that I always make it. This recipe also works perfectly for Gluten Free crust.

Delicious Cream Cheese Frosting

With just the right amount of sweetness and tang, this frosting is a delicious topping for many different types of cakes and baked goods.

Gluten-Free Lemon Dream Blueberry Cake

a cake with white frosting and colorful sprinkles on it, cut into slices

Gluten-Free Coconut Tres Leches Cake

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Double Chocolate Banana Bread

Indulge in the rich, decadent flavors of my Gluten-Free Double Chocolate Banana Bread. This recipe is a chocolate lover’s dream, featuring moist banana bread made with Dutch cocoa and topped with a luscious chocolate glaze. Best of all, it’s both gluten-free and dairy-free, making it a perfect treat for those with dietary restrictions.

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Gluten Free Protein Energy Bites

Looking for a quick, healthy snack that fuels your busy day? These Protein Energy Bites are packed with wholesome ingredients and a boost of protein to keep you energized. Perfect for on-the-go mornings, post-workout recovery, or a midday pick-me-up.

a cake with nuts and cherries on it sitting next to a bottle of wine

Gluten-Free Fruitcake

Fruitcake gets a bad rap, so I can only imagine what people think when they hear ‘gluten-free fruitcake.’ The truth is, when done right, fruitcake can be amazing! What’s not to like about candied cherries, pineapple, toasted nuts and rum or bourbon? A good fruitcake is all of these things barely held together by a little bit of batter.

a platter filled with dip surrounded by pretzels, crackers and pumpkins

Thanksgiving Recipe Roundup - Chef Alina

All the delicious recipes you need for a flavorful, memorable Thanksgiving!

Upside-down Banana Cake

This gluten free Upside-Down Banana Cake takes a classic dessert concept and adds a unique twist. Traditionally, upside-down cakes feature caramelized fruit at the bottom of the cake, which becomes the top when flipped over after baking. In this gluten-free version, ripe bananas are used as the star ingredient, creating a luscious and visually appealing caramelized topping.

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