Abby Thome on Instagram: "Save this one for grilling season, my friends!! My tried and true favorite flank steak marinade 🥩 It yields the most flavorful, tender steak that will surely become a staple in your grilling rotation! I always buy 2 flank steaks + double this recipe below :) 🩵Favorite Flank Steak Marinade🩵 1/4 cup coconut aminos 1/4 cup light brown sugar 2 Tbsp honey 1 Tbsp worcestershire 1/2 cup avocado oil (or olive oil) 1 Tbsp rice wine vinegar (or apple cider vinegar) good pinch of salt + pepper 1 tsp garlic powder, onion powder + smoked paprika 2 Tbsp chopped parsley 🩵In a mixing bowl, add all of the ingredients listed above and stir well to combine 🩵Place your flank steak in a 9x13 dish and pour this marinade over your flank steak 🩵Cover your dish and allow
How To Clean Your Blackstone Griddle (Ultimate Guide To Cleaning, Restoring, and Reseasoning Your Griddle) | Urban Cowgirl
Join us for the ultimate guide to cleaning and restoring a Blackstone Griddle, even in severe cases of rust, debris, deterioration, and misuse. From the griddle top to the buttons, this guide explains in detail the tools and cleaning products you'll need to whip your griddle back into tip-top shape! Get the guide now!
Nacho Fuentes on Instagram: "Ultimate Steak Dinner Recipe ⬇️ Ingredients: • thick-cut ribeye steaks (look for heavy marbling) • Kosher salt (a generous amount) • Freshly ground black pepper (to taste) Instructions: 1 Season the Steaks: Generously coat the ribeye steaks with a heavy amount of salt and a little black pepper, ensuring full coverage. Let them sit in the fridge for at least a few hours or overnight to dry brine. 2 Smoke the Steaks: Preheat your smoker to 165°F (74°C). Place the steaks in the smoker and cook until they reach an internal temperature of 110°F (43°C). The time will vary depending on the thickness of your steaks, so use a meat thermometer to monitor progress. 3 Prepare the Grill: While the steaks are smoking, preheat your
Cleaning Blackstone Griddle After Cooking (5- Steps)
Have you ever wondered how to properly clean your Blackstone griddle after cooking? Cleaning this versatile outdoor griddle is actually quite simple, although it does involve a few essential steps. Let us guide you through the process and ensure that your Blackstone griddle stays in top-notch condition for years to come. griddle cleaning hacks, griddle cleaning tips, griddle cleaning kit
Dena Fenza -🇮🇹🇺🇸Mamma🧿 on Instagram: "Here is the recipe for Homemade Italian Style Bread Crumbs. I made them a large batches and keep them in the freezer until I’m ready to use them. Ingredients 6 Cups Plain Bread Crumbs 15 Garlic Cloves - Chopped 2 Cups Grated Pecorino Romano ½ Cup Parsley - Chopped 2 tsp. Salt 2 Tsp. Pepper In a large airtight container combine all the ingredients. The chopped garlic tends to stick together a little, so be sure the ingredients are all combined well. Sometimes I use my hands to combine. Store in the freezer in a freezer bag for up to 4 months and use when needed. #chickencutlets #chickencutlet #easycleanup #breadcrumbs #easycooking #chickenrecipes #chickenrecipe"
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