Sausage making at home is fun and quite rewarding. You have the opportunity to experiment with various flavors and meats. Some specialized equipment is required. Typically a meat grinder, a stuffing m (Ground Sausage Recipes)
Homemade Bulk Italian Sausage - Instructions included for those without a meat grinder. I use this type of sausage often - in my Zuppa Toscana soup, lasagna, etc. This sounds like it would be worth the try.