Zucchini, Eggplant, Tomato Gratin Recipe | SimplyRecipes.com
Summer zucchini, eggplant, and tomatoes, beautifully presented in a baked casserole gratin. A French tian!
Cheesy Eggplant Casserole | Healthy Recipes Blog
Hearty eggplant casserole can serve as a meatless entree. The combination of eggplant, tomato sauce, and cheese is wonderful!
Briam:Traditional Greek Roasted Vegetables (Video) | The Mediterranean Dish
BEST briam recipe tutorial. Greek roasted vegetables using staples like zucchini, potatoes, red onions, tomatoes. Loaded w/ Mediterranean flavor. Vegan. GF
Moroccan Lentil Stuffed Eggplant | Minimalist Baker Recipes
Stuffed baked eggplant with Moroccan-spiced lentils! Just 9 ingredients, big flavor, plenty of protein and fiber, and the perfect side dish or entrée.
Roasted Eggplant With Tahini, Pine Nuts, and Lentils Recipe
This dish of eggplant roasted until caramelized and tender, served over stewed lentils with an extraordinarily light and creamy tahini sauce and crunchy pine nuts, was dinner and lunch for more meals than I care to count a couple of weeks back. Not that I'm complaining: It's extremely good.
Pasta with Roasted Eggplant Sauce
If you like eggplant, you should try this! The sauce for this pasta is made by roasting eggplant and garlic in the oven, then making a paste from it after it's soft. Make sure you find the perfect eggplant, otherwise it could leave you with a bitter recipe. It turned out great for me!
An Eggplant Recipe You'll Love (Even If You Think You Hate Eggplant) – Bonnie Plants
This recipe for Eggplant Keftethes will convince even the most skeptical palate that eggplant can be delicious.
Layered Summer Vegetable Tian Recipe
Enjoy layers of summer vegetables seasoned with herbs de Provence and baked au gratin. Summer Vegetable Tian is a beautiful and savory dish that originated in the Provence of France. A vegetable tian dish of layered vegetables is traditionally baked with no added liquid. Instead the vegetables are baked in their own natural liquids. Tian and Ratatouille use similar vegetables of tomatoes, eggplant and summer squashes, but the main difference is that tian is layered and baked where…