Ikan Baronang Bakar Bumbu Rica-Rica & Sambal Dabu-Dabu (Grilled Rabbit Fish with Spicy Rica-Rica & Dabu-Dabu Salsa)

Ikan Baronang Bakar Bumbu Rica-Rica & Sambal Dabu-Dabu (Grilled Rabbit Fish with Spicy Rica-Rica & Dabu-Dabu Salsa)

Ikan Bakar: Ikan Baronang Bakar Bumbu Rica-Rica & Sambal Dabu-Dabu (Grilled Rabbit Fish with Spicy Rica-Rica & Dabu-Dabu Salsa) Indonesian

Cantonese Steamed Fish. .....best way to eat fish. My dear dad, a chef would steam and drain out the water, place ginger, green onion, parsley, black pepper and soy sauce on the fish and then pour hot vegetable oil over the fish (not drowning the fish like in the picture) and watch it sizzle. Mantis ?

Cantonese Steamed Fish

best way to eat fish.steam and drain out the water, place ginger, green onion, parsley, black pepper and soy sauce on the fish and then pour hot vegetable oil over the fish.

Delicious Traditional Indonesian Food, Manado woku spiced fish wrapped in banana leaves.

Teach a Man to Fish: Pepes Ikan Woku (Manado Woku Spiced Fish Wrapped in Banana Leaves)

Bubur Manado #IndonesianFood #makanan #Indonesia.

Bubur Manado , rich of taste porridge , full nutrition to have at breakfast , good choice while a rainy day :).

Diah Didi's Kitchen: Orek Tempe Cabai Hijau

What to eat in Indonesia? Best indonesian food list - Food you should try

Ikan bakar lemak pandan (Translating to "burned fish," ikan bakar is the catch-all term for small grilled swimmers. You'll often see it wrapped in a banana leaf before it goes on the grill, so that the leaf gets direct heat contact, rather than the fish itself; it's generally marinated in a blend of turmeric, chilis, belacan, galangal, and those other now-familiar ingredients, and served with sambal)

Grilled fish marinated in a blend of turmeric, chili, belacan, galangal and served with sambal aka ikan bakar lemak pandan

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