Breakfast Burritos: Ingredients: 1 lb. Pork Sausage (I use Jimmy Dean) 1 Pkg. Hash browns (I use Simply Potatoes) 8 to 12 Large eggs 1/4 cup milk 1 pkg. shredded cheese (I use cheddar today, but I have used a Mexican blend) salt and pepper to taste 1 to 2 pkg. flour tortillas (I used the soft taco size tortillas)
Best Breakfast Burrito - Sausage Gravy, Eggs, tots, recipesforourdail...
Egg & Sausage Burritos (Freezer Recipe) | Breakfast on the Go
Low Carb Tortilla Recipe - simple and delicious tortillas that make for great tacos and burritos.
Make a half dozen of these easy burritos in one afternoon and you have an easy lunch or dinner ready to go all week! Great for busy weeknights or when mom's not feeling well!
Freezer Breakfast Burritos- 21 eggs, hash browns, 18 slices of bacon, cheese. Wrap in tortilla, wrap in plastic, freeze. Nuke 2min.
Perfect for healthy wraps, soft tacos, burritos, enchiladas, fajitas – and much more! Easy recipe…ready in minutes. Instructional video included. #paleo #glutenfree
If you are in a big hurry to prepare a beautiful lunch or dinner, maybe it's time for you to try the healthy and easy Chicken Avocado Burritos.