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How-To: Brew Sake - Make:
Homemade sake DIY. Though it’s often referred to as rice wine, sake is produced using a grain-based brewing process more like that of beer. Surprisingly, sake is easy to make, requires only four ingredients, and can be made using basic beer-brewing equipment in about 12 to 15 days. Fermentation specialist Alastair Bland walks you through the eight steps.