"Add a brooch or sparkly hair clip onto a low side bun. Keep it messy so it doesn't look you're heading to a wedding. " So pretty, but if I did a "low side bun" with all the hair I have, I'd lean over.
Petite Ruffle Cakes ::: Bake and cool your favourite cake recipe in round cake pans. I used Devil’s Food Layer Cake, from this post. Keeping with the “petite” cake, I used only 2 layers per cake. Make a batch of Swiss Meringue Buttercream.
Ideal for displaying your homemade treats, this distressed gray metal cake stand features darling cutouts and scalloped edges. Includes a glass plate with an ornate pattern for a truly vintage-inspired look.