Burmese Banana Fritters - Love is in my Tummy
A popular street food in Burma, and most likely in other parts of Southeast Asia too, these Banana fritters are incredibly simple to make, and so delicious! Banana being a tropical fruit, it is not surprising to find that many countries surrounding the Equatorial belt have their own popular banana recipes. In South-India, the banana...
Baya Kyaw ~ Yellow Split Pea Fritters - MySpicyKitchen
Baya kyaw are Burmese yellow split pea fritters. These vegan, gluten free finger food, great to serve as appetizers, breakfast, and light meal.
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၁၀မိနစ္ဘိန္းမုန္႔၊ Burmese Style Pancake
ၿဖတ္လမ္းလုိက္ထားတဲ႔ ၁၀ မိနစ္ဘိန္းမုန္႔ပါ။ မၿပည္႔မစံုအလြယ္ဘိန္းမုန္႔ေပါ႔။ မစံုသာမစံုတာ အရသာကေတာ႔ အၿပည္႔ပါဘဲ။ တေန႔က အိုင္အိုရာက ဘိန္းမုန္႔လ...
burmese coleslaw - hsa*ba: please eat
There are six of us for dinner, two are vegetarians but eat fish. There is little time to nip over to the Sydney fish market nor start something elaborate. I settle on a rustic hearty vegetable curry with pumpkin, sweet potato, carrots and courgette. I stir in a couple of teaspoons of coconut cream to richen the sauce and tone down the chillies.
What is Burmese Cuisine? What Myanmar Foods Should I Try?
We feature typical Burmese Cuisine & Fusion Myanmar Foods. Rice, soups, noodles and curries - Burmese cuisine has more to offer than you may think!
spinach & lemons - hsa*ba: please eat
I had a wonderful dinner last night at a local restaurant called Fish Face in Sydney. I adore seafood and the fish there was beautifully fresh. I was eating a crispy-skin snapper topped with spinach and preserved lemons when I thought about chin maung kyaw – roselle leaf curry. The spinach and lemon combination reminded me of the dish, a good substitute when roselle leaves are unavailable.
Burmese Food, Street Crepes - Rangoon, Burma (Yangon, Myanmar) Tomatoes, chickpeas, cabbage and spices fill a simple crepe on the streets of Rangoon, Burma (Yangon, Myanmar)...A perfect late afternoon snack.