Indonesian cuisine

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Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD. #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD. #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Nagasari is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana. It is usually wrapped in banana leaves before being steamed, or prepared with pandan that gives it aroma. It is commonly eaten as a snack in Indonesia where it is also known as kue bandang-bandang by Bugis people. Sometimes it is simply called as kue pisang (banana cake).

Nagasari is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana. It is usually wrapped in banana leaves before being steamed, or prepared with pandan that gives it aroma. It is commonly eaten as a snack in Indonesia where it is also known as kue bandang-bandang by Bugis people. Sometimes it is simply called as kue pisang (banana cake).

Indonesian traditional Nasi kuning tumping served only on special occasions like the birth of a New Born

Indonesian traditional Nasi kuning tumping served only on special occasions like the birth of a New Born

Otak-Otak Bakar Recipe (Indonesian Grilled Fish Cake)

Otak-Otak Bakar Recipe (Indonesian Grilled Fish Cake)

The best satay is the one made with really old fashion charcoal grill, complete with a fan to stoke the flame.

The best satay is the one made with really old fashion charcoal grill, complete with a fan to stoke the flame.

Cooking Chapter: My craving for tahu petis (Deep fried tofu with prawn paste filling)

Cooking Chapter: My craving for tahu petis (Deep fried tofu with prawn paste filling)

Lumpia Semarang (Indonesian Lumpia-Semarang Style).  With bamboo shoots and shrimp.

Lumpia Semarang (Indonesian Lumpia-Semarang Style). With bamboo shoots and shrimp.

Rujak buah serut ( cuts of fruits: mango, guava, yam bean, rasped, papaya, pineapple, yam with sweet and very spicy brown sugar sauce and grounded peanuts.

Rujak buah serut ( cuts of fruits: mango, guava, yam bean, rasped, papaya, pineapple, yam with sweet and very spicy brown sugar sauce and grounded peanuts.

Nasi liwet is a traditional Javanese way of cooking rice in coconut milk, chicken broth and spices, from Solo, Central Java, Indonesia. In Solo, nasi liwet is usually eaten for breakfast, but also a popular choice for lunch or supper. In Keprabon subdistrict, Surakarta, nasi liwet is only served for supper at the nighttime.

Nasi liwet is a traditional Javanese way of cooking rice in coconut milk, chicken broth and spices, from Solo, Central Java, Indonesia. In Solo, nasi liwet is usually eaten for breakfast, but also a popular choice for lunch or supper. In Keprabon subdistrict, Surakarta, nasi liwet is only served for supper at the nighttime.

Resep Wingko Babat - http://resep4.blogspot.com/2013/06/resep-wingko-babat-yang-enak.html Resep Masakan Indonesia

Resep Wingko Babat - http://resep4.blogspot.com/2013/06/resep-wingko-babat-yang-enak.html Resep Masakan Indonesia

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