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Indonesian Medan Food: Home made Bakso ( Meat balls in Broth )    Indonesian most favorite !

Indonesian Medan Food: Home made Bakso ( Meat balls in Broth ) Indonesian most favorite !

Bakwan Sayur, Indonesian Vegetables Fritters

Bakwan Sayur, Indonesian Vegetables Fritters

Resep Cireng Crispy Bumbu Rujak | Resep Masakan Indonesia (Indonesian Food Recipes)

Resep Cireng Crispy Bumbu Rujak | Resep Masakan Indonesia (Indonesian Food Recipes)

Resep Cumi Saus Padang | Resep Masakan Indonesia (Indonesian Food Recipes)

Resep Cumi Saus Padang | Resep Masakan Indonesia (Indonesian Food Recipes)

HESTI’S KITCHEN : yummy for your tummy...: Klepon Ubi Ungu

HESTI’S KITCHEN : yummy for your tummy...: Klepon Ubi Ungu

8778d7607f03c328c8b88f7fc2c44449.jpg 640×640 pixels

8778d7607f03c328c8b88f7fc2c44449.jpg 640×640 pixels

Resep Membuat Bakso Daging Homemade

Resep Membuat Bakso Daging Homemade

Diah Didi's Kitchen:  Bakwan Sayur & Bakwan Singkong

Diah Didi's Kitchen: Bakwan Sayur & Bakwan Singkong

Resep Pempek Lenjer Palembang Kenyal dan Empuk

Resep Pempek Lenjer Palembang Kenyal dan Empuk

Diah Didi's Kitchen: Martabak Tahu Mini

Diah Didi's Kitchen: Martabak Tahu Mini


Ide lainnya
Tempeh Mendoan - Deep Friend Tempeh with Spiced Batter: Originated from the city of Purwokerto in Central Java, tempeh mendoan is a very popular street food, and for good reason. Unlike other tempeh dish, tempeh mendoan has a spiced batter coating. This coating, when deep fried, will be extra crispy yet the tempeh inside is still soft and tender, …

Tempeh Mendoan - Deep Friend Tempeh with Spiced Batter: Originated from the city of Purwokerto in Central Java, tempeh mendoan is a very popular street food, and for good reason. Unlike other tempeh dish, tempeh mendoan has a spiced batter coating. This coating, when deep fried, will be extra crispy yet the tempeh inside is still soft and tender, …

Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying  Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Cooking With Love: Ayam Goreng Kalasan

Cooking With Love: Ayam Goreng Kalasan

Sayur Asam Bandung @ www.masakkue.blogspot.com - International Food Recipes | Resep Masakan & Makanan Indonesia

Sayur Asam Bandung @ www.masakkue.blogspot.com - International Food Recipes | Resep Masakan & Makanan Indonesia

BATAGOR. from West Java Fishcake and dumpling. It is traditionally made from tenggiri (wahoo) fish (consist of fried meatball, fried tofu, potatoes, cabbages, eggs, some kind of pored with peanut spicy sauce with lime). Batagor is actually an abbreviation of Bakso Tahu Goreng.

BATAGOR. from West Java Fishcake and dumpling. It is traditionally made from tenggiri (wahoo) fish (consist of fried meatball, fried tofu, potatoes, cabbages, eggs, some kind of pored with peanut spicy sauce with lime). Batagor is actually an abbreviation of Bakso Tahu Goreng.

Diah Didi's Kitchen: Bakwan Tahu

Diah Didi's Kitchen: Bakwan Tahu

Dadar gulung, indonesian food  It is like crepes with coconut and palm sugar, it is very delicious :)

Dadar gulung, indonesian food It is like crepes with coconut and palm sugar, it is very delicious :)

Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf

Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf

Tahu Aci from Tegal, Central Java. It's a fried tofu, stuffed with tapioca flour, marinated garlic and chopped scallion. It's tasty and chewy!

Tahu Aci from Tegal, Central Java. It's a fried tofu, stuffed with tapioca flour, marinated garlic and chopped scallion. It's tasty and chewy!

Resep Cakwe Medan

Resep Cakwe Medan

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