Potato Patties - Indonesian Perkedel

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes

Sweet cake

Popular Indonesian traditional cakes, the soft texture (like pudding) is produced by the combination between mung bean (hunkwe) flour and coconut milk.

Es Cendol

Javanese dessert made from glutinous rice jelly, coconut milk, brown sugar syrup, and jackfruit

Traditional Indonesian sweets - Kue Putu -- steamed cakes filled with palm sugar syrup inside :-)

Putu cake (from the Java language, puthu) is a kind of Indonesian food such as cakes that contain palm sugar and grated coco.

Pecel : A kind of indonesian vegetable salad with peanut sauce and rempaya (peanut cracker)

Pecel is kinda indonesian vegetable salad with peanut sauce and peyek (peanut cracker)

Tahu Gejrot

Tahu Gejrot is crisp-fried tofu bathed in a thin, dark sauce flavored with green chili and shallots. A popular street food and getting famous in the country. Super easy to make with the delicious exotic unique flavor

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