Scandinavian Bread Traditions

Scandinavian Bread Traditions
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2mo
the best focaccia recipe with text overlay
This is one of my favorite breads to make year round — I love it in the winter to serve with soups, and I love it in the summer to use for sandwiches. It takes 5 minutes to stir together the dough, but you have to plan ahead — it needs an overnight, refrigerator rise, but it's so worth the effort. #focaccia #bread #homemadebread
an image of different types of breads on a cutting board with the words herb butter recipes
herb butter
the words 50 quick bread recipes no yeast are in front of pictures of different types of bread
an oat sourdough bread in a cast iron skillet and the words rustic honey oat sourdough bread
Rustic Honey Oat Sourdough Bread - Bread Recipe
This honey oat sourdough has a deliciously soft crumb with a hint of honey sweetness. I love this soft honey oat sourdough. It’s not super sweet, just a mere hint of honey really. The oats and wholemeal flour make it really soft. I like shaping this loaf in a rustic way, with no fancy scoring. Just a well-browned crust, decorated with a scattering of oats, and a soft crumb.
an image of how to make amish bread starter in a bowl with eggs on the side
baking hacks everyone should know about
cornbread is cut into squares and placed on a baking sheet with one slice missing
an advertisement for jalapeno cheddar beer bread
two loaves of bread sitting on top of a metal pan with the words, no - knead french bread
two pancakes being cooked in a skillet with the words thick and fluffy oat flour pancakes
Oat Flour Pancakes
Oat Flour Pancakes are ultra soft and fluffy. It is a healthier pancake recipe that uses just 2 tablespoons of butter for the entire batch. For a gluten-free option, swap in gluten-free oats.
the ingredients for gluten free flour in a mason jar with text overlay
a cup of coffee with the title 9 must - know sourdough secrets on it
9 Sourdough Secrets
two loafs of bread sitting on top of a cutting board next to each other
a table with instructions on how to use the substitutions for writing and drawing
Ingredient Substitutions List
a loaf of unprocesed no knead bread on a wooden cutting board
Michela (presenter/mum/chef) easy home cooked recipes on Instagram: "The most processed thing we eat each day is sliced bread (us Brits eat over 63billion slices per year!!) If you want to live to 100 - then you must must must save this recipe!It’s a no knead bread recipe that takes you five minutes to prepare and then you leave it to do the rest of the work. You’ll achieve the easiest, most delicious unprocessed bread which you could make every day!