Chocolate Magic Custard Cake dessert recipe with a very soft center. It might crack when slicing, but this makes the cake even more tempting! This will be your ultimate celebration cake! Don’t worry about the liquidy batter, it will bake up perfectly!
Bibingka Muffins: cups rice flour 1 tablespoon baking powder pinch of salt ¾ cup powdered sugar 3 eggs, beaten until thick and lemon-colored 1 cup coconut milk 4 tablespoons melted butter grated or scraped fresh coconut butter and sugar, optional