Appetizers

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2mo

Dolores Sadusky

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Easy Marinated Cheese Appetizer with Salami & Pickles – Tasty Teresa

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Easy Recipes😋😋 | Antipasto Squares | Facebook

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the recipe for making cheese appetizer with salami and pickles on facebook

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Daily - Iowa Party Bites Ingredients: 1 (10 oz) bag Tostitos Scoops tortilla chips 1 (8 oz) block cream cheese, softened 8 oz shredded mozzarella cheese 1 large egg 1 (15 oz) can sweet corn, drained 1 (4 oz) can green chiles (mild or medium) 1 teaspoon garlic powder 1 teaspoon salt 1/2 teaspoon black pepper 1/2 cup grated Parmesan cheese (for topping) Directions: Preheat the Oven: Preheat your oven to 425°F. Lightly grease baking sheets or line them with parchment paper. Prepare the Chips: Arrange the Tostitos Scoops tortilla chips on the prepared baking sheets, cup side up, ready to be filled. Mix the Filling: In a large mixing bowl, combine the softened cream cheese, shredded mozzarella, egg, sweet corn, green chiles, garlic powder, salt, and black pepper. Mix thoroughly until well combined. Fill the Chips: Spoon about 1 tablespoon of the mixture into each tortilla chip cup, filling them generously. Add Parmesan Topping: Sprinkle grated Parmesan cheese over the tops of the filled chips for a flavorful topping. Bake: Place the baking sheets in the preheated oven and bake for 13-15 minutes, or until the tops are golden and the cheese is bubbling. Serve: Remove from the oven and let cool slightly before serving. Serve warm and enjoy these cheesy, savory bites! | Facebook

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14M views · 73K reactions | Simpler than you imagine. The best appetizer recipe, from puff pastry Ingredients: puff pastry: 600 g (21 oz) cheese cream: 120 g (4.2 oz) garlic: 10 g (0.4 oz) feta cheese: 100 g (3.5 oz) parsley: 20 g (0.7 oz) cheese: 120 g (4.2 oz) eggs: 1 pc cheese: 70 g (2.5 oz) | Appetizing.tv | Facebook

2M views · 12K reactions | Simpler than you imagine. The best appetizer recipe, from puff pastry Ingredients: puff pastry: 600 g (21 oz) cheese cream: 120 g (4.2 oz) garlic: 10 g (0.4 oz) feta cheese: 100 g (3.5 oz) parsley: 20 g (0.7 oz) cheese: 120 g (4.2 oz) eggs: 1 pc cheese: 70 g (2.5 oz) | Appetizing.tv