Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat. | Food to gladden the heart at RotiNRice.com

Sweet Potato Balls

Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat.

Diah Didi's Kitchen: Tahu Aci Tegal

Tahu Aci from Tegal, Central Java. It's a fried tofu, stuffed with tapioca flour, marinated garlic and chopped scallion. It's tasty and chewy!

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