Dyandrastra Mairavida

Dyandrastra Mairavida

Dyandrastra Mairavida
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At Rosewood London Hotel, you can now buy your art and eat it, too. Executive pastry chef Mark Perkins is taking High Tea to new artistic heights at the art-happy hotel’s elegant Mirror Room. Art Afternoon Tea is a highly Instagrammable eating experience where you can sip your Keemun Gongfu tea with the incredible sweets …

Every sweet tooth in Wroclaw, Poland, can now stay in home territory if they wish to indulge in eclairs, macaroons, fantastic mini-cakes and other sweet delicacies.

Luxury bar lighting ideas for a daring interior!

Noglu, the boutique restaurant chain with a ‘gourmet gluten-free’ ethos, opens the doors of its new flagship café-restaurant-pâtisserie designed by talented French designer Mathieu Lehanneur. Located on the chic rue de Grenelle in Paris’s arrondissement.

Dzek initiates designer-led architectural materials and material-based design…

Dzek initiates designer-led architectural materials and material-based design collections, broadening the capabilities of industry and craft through their symbiosis.