Chilli Sauce Indonesia "SAMBAL"

emily joehanna
36 Pin40 Pengikut
Hidangan tempoyak udang petai a la Sumatera  #telusuRI   Tempoyak adalah bumbu masakan yang berasal dari buah durian yang difermentasi. Dapat dimakan langsung, menjadi bumbu masakan atau bisa juga menjadi teman nasi.  Bahkan, bisa dikreasikan dengan udang dan petai, seperti hidangan ini.  Di Indonesia, tempoyak ini dijumpai di Sumatera dan Kalimantan, biasanya di buat oleh orang-orang Melayu dan juga Dayak. Di Malaysia, tempoyak banyak dijumpai dan biasa menjadi bahan masakan pelengkap…

Hidangan tempoyak udang petai a la Sumatera #telusuRI Tempoyak adalah bumbu masakan yang berasal dari buah durian yang difermentasi. Dapat dimakan langsung, menjadi bumbu masakan atau bisa juga menjadi teman nasi. Bahkan, bisa dikreasikan dengan udang dan petai, seperti hidangan ini. Di Indonesia, tempoyak ini dijumpai di Sumatera dan Kalimantan, biasanya di buat oleh orang-orang Melayu dan juga Dayak. Di Malaysia, tempoyak banyak dijumpai dan biasa menjadi bahan masakan pelengkap…

Typical Palembang: Recipe Sambal Tempoyak

Typical Palembang: Recipe Sambal Tempoyak

Sambal Pencok (Sambal Terasi with Long Green Beans)

Sambal Pencok (Sambal Terasi with Long Green Beans)

Diah Didi's Kitchen: Sambal Cibiuk Khas Garut

Diah Didi's Kitchen: Sambal Cibiuk Khas Garut

Sambal Nanas - pineapple is always present in Indonesia, and it is only natural that we have a sambal (chili sauce or relish) made with pineapple. I always treat my fruit based sambal, like sambal mangga and sambal nenas, more as relish or even side dish, rather than as sauce. If you happen …</p>

Sambal Nanas - pineapple is always present in Indonesia, and it is only natural that we have a sambal (chili sauce or relish) made with pineapple. I always treat my fruit based sambal, like sambal mangga and sambal nenas, more as relish or even side dish, rather than as sauce. If you happen …</p>

Sambal Tuktuk              1 tablespoon andaliman seasalt to taste 1 teaspoon fresh squeezed calamansi juice 3/4 cup dried anchovies, slightly toasted 10 long red cayenne pepper 5 Thai red pepper 3 shallots (use 5-6 shallots if you use a smaller size one), peeled 2 candlenuts

Sambal Tuktuk 1 tablespoon andaliman seasalt to taste 1 teaspoon fresh squeezed calamansi juice 3/4 cup dried anchovies, slightly toasted 10 long red cayenne pepper 5 Thai red pepper 3 shallots (use 5-6 shallots if you use a smaller size one), peeled 2 candlenuts

Sambal Tomat – Tomato Chili Sauce

Sambal Tomat – Tomato Chili Sauce

Bonita Food: Sambal Bubuk Cakalang (Spicy and Aromatic Skipjack Tuna Floss) - indonesian dish

Bonita Food: Sambal Bubuk Cakalang (Spicy and Aromatic Skipjack Tuna Floss) - indonesian dish

My Mom was born in Aceh, so I am quite familiar with Acehnese food, and among my favorites are sate godok, mie Aceh, martabak, and of course acar bawang. The best thing about acar bawang is that it is so easy to make, and the next best thing is I …

My Mom was born in Aceh, so I am quite familiar with Acehnese food, and among my favorites are sate godok, mie Aceh, martabak, and of course acar bawang. The best thing about acar bawang is that it is so easy to make, and the next best thing is I …

Sambal Roa (Indonesian Food) #Indonesian recipes #Indonesian cuisine #Asian recipes  http://indostyles.com

Sambal Roa (Indonesian Food) #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com

Pinterest
Cari