GADO GADO Gado gado is an Indonesian salad which consists mostly of boiled or blanched vegetables accompanied by a sweet and spicy peanut dressing, similar to but not as rich as satay sauce. Like our FB Page www.facebook.com/placesbali

GADO GADO Gado gado is an Indonesian salad which consists mostly of boiled or blanched vegetables accompanied by a sweet and spicy peanut dressing, similar to but not as rich as satay sauce. Food you've to try in Indonesia.

GUDEG. ( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek), Traditional food from Yogyakarta, Indonesia ).

( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek)

Sambal krecek is part of the side dish to accompany nasi gudeg. Krecek is made from beef skin, usually sold in 100 gram packages and can be consumed as is. Most of the times, the crackers are sold under the name of rambak kulit or kerupuk kulit. Aside from the …

Sambal Krecek dan Tahu – Beef Skin and Tofu in Chili Sauce.Special Food from Jogjakarta, Central Java

Gado-Gado ( Indonesian Salad with Peanut Sauce )  My note : you can use peanut butter instead of fresh and you can add/ substitute  any veggies you prefer.

Gado-Gado ( Indonesian Salad with Peanut Sauce ) My note : you can use peanut butter instead of fresh and you can add/ substitute any veggies you prefer.

Indonesian Loempia s from Food.com:   								This is the Indonesian version of the spring roll, a version of which you find in most asian country's. For the filling you use meat, chicken or seafood and a selection of vegetables.

Indonesian Loempia's

This is the Indonesian version of the spring roll, a version of which you find in most asian countrys. For the filling you use meat, chicken or seafood and a selection of vegetables.

Ayam Betutu - Balinese style chicken

Betutu is a Balinese dish of steamed or roasted chicken or duck. This highly seasoned and spiced dish is a popular dish in Bali and Lombok.


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