Hilda Eryawijaya Tedja

Hilda Eryawijaya Tedja

Hilda Eryawijaya Tedja
Ide lain dari Hilda
Starbucks Copycat Blueberry Muffins - this EASY blueberry muffin recipe is better than Starbucks and has a delicious streusel on top! EVERYONE loved these!

Starbucks Copycat Blueberry Muffins - this EASY blueberry muffin recipe is better than Starbucks and has a delicious streusel on top! EVERYONE loved these!

The Best Macaron Recipe with video tutorial. Master the critical techniques required at each stage of the macaron baking process.

The Best Macaron Recipe with video tutorial. Master the critical techniques required at each stage of the macaron baking process.

If you want a sponge cake not using water bath method, smooth top, minimal shrinkage and light, this is the recipe. I still prefer to use ...

If you want a sponge cake not using water bath method, smooth top, minimal shrinkage and light, this is the recipe. I still prefer to use ...

These cheese tarts will delight your taste buds with a creamy, rich flavour that melts in the mouth, complemented by an excellent crust that accentuates every yummy bite. Try your hand at making ou…

These cheese tarts will delight your taste buds with a creamy, rich flavour that melts in the mouth, complemented by an excellent crust that accentuates every yummy bite. Try your hand at making ou…

Tried&tested: Hokkaido banana chiffon cupcakes banana cream. Result: soft and airy cupcakes. Nice and at least used equal eggs

Tried&tested: Hokkaido banana chiffon cupcakes banana cream. Result: soft and airy cupcakes. Nice and at least used equal eggs

When you take a bite of this cake, your taste buds will be in cake heaven! This 6-layer coffee cake is made with almond sponge cake, soaked with coffee syrup and frosted with coffee butter cream! Dessert just doesn’t get any better than this! Make sure to watch my video recipe for all the details!

When you take a bite of this cake, your taste buds will be in cake heaven! This 6-layer coffee cake is made with almond sponge cake, soaked with coffee syrup and frosted with coffee butter cream! Dessert just doesn’t get any better than this! Make sure to watch my video recipe for all the details!

Just absolutely stunningly beautiful. But Video and Recipe do not match - need some .adjustments

Just absolutely stunningly beautiful. But Video and Recipe do not match - need some .adjustments

Recipe for one of Hong Kong's favorite foods. We are talking about the Egg Tarts from the famous Tai Cheong bakery. One of the egg tart expert there reveals the recipe. Tai Cheong’s cookie-crust is really very different from the other bakeries (uses half butter and half margarine).

Recipe for one of Hong Kong's favorite foods. We are talking about the Egg Tarts from the famous Tai Cheong bakery. One of the egg tart expert there reveals the recipe. Tai Cheong’s cookie-crust is really very different from the other bakeries (uses half butter and half margarine).

Banyak teman2 yg mengeluhkan gagal membuat bolu hongkong... Kebetulan hari ini aku mau buat bolu hongkong untuk bekal anak ku sekolah...

Banyak teman2 yg mengeluhkan gagal membuat bolu hongkong... Kebetulan hari ini aku mau buat bolu hongkong untuk bekal anak ku sekolah...

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!

This easy scone recipe only requires 3 ingredients! Better still, these scones are so good that you will never need to make scones the hard way again!