Sweet and satisfying halo-halo, a beloved traditional dessert from the Philippines, is easy to make and is sure to make your day!
Halo Halo the heavenly Asian-Style Peaches and Cream - Get it at Jollibee in Los Angeles
The Best Filipino Dessert - Halo Halo
Filipino Food: Halo-halo
10 Most Delicious Filipino Desserts
Halo Halo recipe Ingredients 1/4 cup small pearl tapioca 1 cup berries Crushed ice 1/4 cup condensed milk 1/2 cup coconut milk Directions Simmer tapioca in 1 qt. boiling water until almost translucent, 10 minutes. Let stand off heat 5 minutes. Drain and rinse. Divide berries and tapioca between 2 tall glasses; fill with crushed ice. Pour in both milks.
You could really go for an ice-cold halo halo right now.
Recipe Comix: Halo-Halo
This week's comic is a gorgeously graphic take on the frozen Filipino treat halo halo, from Toronto-based art-comic creator Michael Deforge.
Halo-Halo, a Filipino treat, is made up of an assortment of tropical fruits topped with shaved ice, ube ice cream and strips of flan, and drizzled with evaporated milk.