Japanese sweets, Suama made of non-glutinous rice flour and sugar すあま
japanese cakes ~ i wouldn't eat them, but i'm kinda obsessed w/ looking at them. amazing colors/textures!!
たいやき Taiyaki " Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. Other common fillings may be custard, chocolate, or cheese. Some shops even sell taiyaki with okonomiyaki, gyoza filling, or a sausage inside."