Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying.
* Exceptional Entrees *
Carne Bistec - Colombian Steak with Onions and Tomatoes
More Healthy Stuff
Cuban mojo shrimp recipe. Mojo sauce is made from garlic and sour oranges and goes great with seafood, pork, or vegetables.
Nothing like tostones with a mojo (garlic) dipping sauce. Delicious side or snack w Caribbean or Latin food. Mmm. Just had some (without the sauce) with a Roti. Delsih I say!-J
We love mofongo! It's a simple recipe that is the perfect side dish. #shop #staroliveoil #cbias
These look yummy and I'm so excited they're gluten-free! Salvadorean Pupusas are pillowy bean and cheese-stuffed corn tortillas.
Ecuadorian shrimp ceviche
Carnitas - One of my all time favorite foods!! Pork...it's what should always be for dinner!!
Food that i love
Papas Rellenas are traditional Cuban potato balls filled with ground meat.
Recipe Creations by Food Bloggers
The bright and fresh flavours of Chimichurri are the perfect match for this barbecued chicken.
♦ Fancy Poultry Parts