Salted Caramel Praline Macarons | Patisserie Makes Perfect

Salted caramel & praline macarons

A fabulous recipe for Salted Caramel Praline Macarons. Macarons half dipped in Valrhona Chocolate and coated with praline dust.

These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's no need to build thawing into your prep time!

Vanilla Cream Puff Pastry

These European-inspired pastries make an easy, festive dessert! Also known as vol-au-vents, they're puff pastry cups filled with sweet vanilla cream and fruit, and they can be prepared in just 30 minutes. And because Wewalka dough is refrigerated, there's

Croissants - Patisserie Makes Perfect

Croissants

This is a delicious recipe for croissants from the Bouchon Bakery. The recipe takes a little time and effort, but it& completely worth it.

How to make the perfect Crème pâtissière summer berry tarts and all the insider secrets from The Great South African Bake Off judge, Chef, Tjaart.

Here's the recipe of these delicious mini fruit tart made with custard and the fruit you like the most!

Regardez cette photo Instagram de @vidal31 • 4,210 mentions J’aime

Photo by Chef David Vidal. Sous-Chef at Laholmen Hotel Forest Berry Meringue Pie Beautiful!

Lemon Meringue Fudge! ❤️ Easy Condensed Milk Lemon Fudge with Crunchy & Sweet Meringue pieces, the BEST Lemon Meringue Fudge!

Easy Condensed Milk Lemon Fudge with Crunchy & Sweet Meringue pieces, the BEST Lemon Meringue Fudge!

Nougat blanc au miel - 2 blancs d'oeufs ; 1 pincée de sel ; 150 ml d'eau ; 120 ml (175 g ) de miel ; 2 et 1/2 tasses ( 500 g ) de sucre ; 1 cuillère à table de vanille liquide ; 1 tasse (150 g ) de pistaches et d'amandes non blanchies ( en quantité égales ), torréfiées

TasteSpotting is a mouth-watering photo collection of recipes, cooking, baking, kitchen adventures, food industry and media news created by a community of food lovers from amateur home cooks to professional chefs.

This fraisier recipe from BakingMad.com is a modern-day classic, which you will find in many patisserie shops. - https://www.youtube.com/watch?v=MOz0hAc5l_s , https://www.youtube.com/watch?v=N2aNxRx8_O4

Fraisier

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