Tonkatsu (Japanese Pork Cutlet) - These Japanese style pork cutlets come together in just 20 minutes, or less! >>> "I will become a tasty pork cutlet bowl!
Tonkatsu is breaded pork, usually fried and served with a special sauce. It is super delicious.
Tonkatsu - pork cutlet from Japan
Tonkatsu Pork - crispy coated sliced pork with a delicious sweet and tangy sauce. Sub in chicken for pork.
Tonkatsu - Tonkatsu is crispy and crunchy Japanese fried pork cutlet with bread crumbs or panko. Easy and the best tonkatsu recipe ever
Tonkatsu Sauce Recipe Condiments and Sauces with mustard powder, ketchup, worcestershire sauce, soy sauce
Chicken Katsu - Japanese fried chicken cutlet with bread crumbs/panko. Easy chicken katsu recipe, served with Tonkatsu sauce.
Japanese Pork Cutlet (Tonkatsu) With Curry (cooking food)
Katsu Curry Recipe -- combining Japanese curry with the popular tonkatsu makes for an epic-win bento treat.
This genius Japanese method encases several thin slices of pork in an especially crunchy coating. The meat stays super juicy during the quick frying time.
Homemade Tonkotsu Ramen by honestcooking: Once you have fallen in love with the comfort food, ramen, then it it time to learn to make it. Learn the tips to the best broth and all the toppings, too.
Baked Tonkatsu 揚げないとんかつ Recipe by Just One Cookbook