mangosteen

Mangosteen - always eaten with durian. Durian is said to be 'heaty' and mangosteen is said to 'cooling'. Is that why mangosteen is often called the Queen of Fruit?

Sambal Mangga-Indonesian style shredded green mango sambal

Sambal Mangga-Indonesian style shredded green mango sambal - substitute shrimp paste obviously!

Indonesian Coconut Pancakes Rolls (Dadar Gulung)

Half Dozen Yummy Indonesian Desserts on This Page! Including Fried bananas, and (pictured) Coconut Pancakes Rolls (Dadar Gulung)

Ketan Serundeng - Steamed Glutinous Rice with Spicy Grated Coconut | Pinodita Kitchen #IndonesianCulinary

[Indonesian Food] Ketan Serundeng - Steamed Glutinous Rice with Spicy Grated Coconut

Also this: Nasi Goreng (Indonesian Fried Rice)

Food from Indonesia: Nasi Goreng (Indonesian Fried Rice)

grandma's best!

sayur asem, indonesian food, Mixed Vegetables in Tamarind Soup

Eggs with Traditional Balinese Spice Paste (Taluh Mepindang)

Taluh Mepindang/Telur Pindang Bali ( Eggs with Traditional Balinese Spice Paste )

Kering tempe dan kacang (spicy tempeh and peanuts).  Maybe add anchovies for extra flavor?

CookingTackle: Spicy tempe and peanuts / Kering tempe dan kacang

Tempe Penyet - Lightly Mashed Tempe in a Hot Chili Sambal

Indonesian Tempeh Penyet (Lightly Mashed Tempeh in a Hot Chili Sambal).

Fruits of Bali.

Fruit stand in Bali market

Biji Salak - Sweet Potato Balls in Palm Sugar Syrup

[Indonesian Traditional Food] Biji Salak - Sweet Potato Balls in Palm Sugar Syrup

Vegetable fritters. I can eat this again and again and again.

CookingTackle: Vegetable Fritter / Bala-bala (or bakwan) as Indonesian favourite deep fried snack.

This is kueh talam, an Indonesian cake. It can be made from many ingredients, flour or potatoes or etc. Kueh talam has a sweet dan tasty taste.

This is kueh talam. Kueh talam is one of uniquely Indonesian kueh because we can made from many ingredients. We can use flour or potatoes or etc. Kueh talam have a sweet dan tasty taste.

Nasi bakar rica-rica

Nasi bakar rica-rica

Pecel is an Indonesian sauce based on chillies, peanuts, tamarind and coconut sugar. It is commonly served over boiled vegetables. It is similar to the sauce used in Gado-gado.

Pecel Sayur

Pecel, Indonesian style steam veggies served w/ peanut sauce. It is similar to Gado-Gado.

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